"Beer is like hip-hop," said Jimmy Carbone, host of the Beer Sessions Radio podcast."You have to collaborate, you have to take care of a special guest. If you want make a name for yourself ,catch attention, you should befriend the right people, invite them to your brewery, spend some time with them, take some pictures, tell your customers aboutall the details ... this way you're going to get people excited about what you are doing."
- Double IPA - an amazingly juicy, soft beer filled with strawberry sorbet, meyer lemon, orange gummyberries and herbal notes. It was created in collaboration with Finback Brewery.
Another edition from the famous ART series! The Stu Mostów Brewery reveals ART+44, this time brewed in collaboration with Finback Brewery from Queens, NYC. The beer is made with hops supplied by Crosby Hops which is a blend of Cashmere, Idaho 7 and Azacca varieties. They made a sticky and resinous blend that is incredibly juicy, soft and delicious.
The base for the intense hopping was created with a blend of Pale, Pilsner and fluffy oatmeal malts. This is also the second beer fermented according to Stu Mostów Brewery's proprietary "Secret sauce" fermentation protocol. Yeasty notes of stone fruit and bubble gum combine well with slightly moist and fruity hop notes. Get carried away like a humpback whale on a wave and think of yourself with the strawberry sorbet, meyer lemon, orange gummies and dank flavours that are enclosed in this can.
It will go great with dishes such as tacos with jerk pork, lime & chilli majo and coriander, fried pork loin with lemon & herb butter and a burger with grilled smoked cheese and mango based tropical chutney.