Why choose between a sour beer and a hoppy beer when there's an option to do two in one. While showcasing the aromatic benefits of unique Citra, Amarillo and Cascade hop, utilizing the pleasing acidity of lactic acid - producing bacteria (a 5 strain house blend is used) and you have everything within the reach of one bottle without the 2 year oak nap period. Bellwoods decided to celebrate the passing of summer with one of their most drinkable Jelly King variants. They conditioned this batch on a huge amount of pineapple, tangerine and grapefruit. The result was pure sunshine!
Aromas and flavours of juicy pineapple and sweet tangerine with dry, tangy and subtly bitter grapefruit on the finish. Light and crisp, with a citrus character.
