
Cider flavours have long enticed the taste buds of alcohol enthusiasts worldwide. While many of us may associate cider primarily with England or France, it's worth delving into the fascinating history of cider and its presence in Poland.
Kronselka cider is a semi-sparkling alcoholic beverage made from Kronselka apples according to traditional recipes. The aroma of apples is enclosed in a dry depth of flavour. The natural sediment at the bottom of the bottle is due to the fact that this cider is unpasteurized and unfiltered.
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