- Light mead with notes of mango and black pepper, gluten-free and highly drinkable. Very crisp and refreshing.
Mead with the addition of mango and black pepper. Straw-golden with a rapidly fading head, in its aroma we can sense sweet and floral notes of mango, then spicy black pepper and slightly less spicy presence of yeast, supported by the citrus brightness of honey. Light carbonation creates a crisp feeling of cleanliness that quickly spreads from the mouth to the oesophagus, ensuring instant refreshment. Very drinkable, perfect for warm days. 100% gluten-free.
Try it along with sushi, ginger, Thai or Indian curry. Most Middle Eastern and South Asian dishes go well with it.